To lead a new era of ice cream - cleaner, kinder, and way more delicious.
We keep it real - in our ingredients, our kitchen, and how we show up. We never compromise on quality, we back our values with action, and we make everything with care. We’re always working to tread lighter on the planet and do better where it counts.
To craft the most delicious and nutritious ice cream, using only whole, natural ingredients - always dairy-free, gluten-free, and free from refined sugars. Using select organic ingredients, made for all to enjoy.
We’re here for the dessert lovers, the ingredient readers, the gluten dodgers, and the dairy-free dreamers. Whether you’re all-in on plant-based or just into ice cream that feels good – YUMBAR is made for you.
Our entire range is 100% Gluten Free and Dairy Free. We produce all our products in onsite – there is no dairy or gluten processed in our facility.
Our Yumbars and Multipacks contain tree nuts (Cashews and Almonds) and our facility processes these nuts, so we are not suitable for nut allergies.
All our products are preservative and additive free – no nasties here.
Yes! We are 100% vegan friendly and love creating creamy delicious vegan ice cream!
Yes, we are 100% natural! We are committed to real, whole food to keep things clean, simple, and nutritious. You will never see additives, preservatives, emulsifiers, fillers, thickeners or stabilisers in any of our products.
Our entire product range is refined sugar free – we use maple syrup and dates for sweetness. We are committed to using whole food ingredients.
In partnership with ReForest Now, we contribute to rainforest regeneration projects to reduce our ecological footprint. Learn more here
Find your nearest stockist here
Welcome, we would love to have you onboard! Jump over to our wholesale page here and complete the form. Or phone us on (02) 6684 1764 or email us sales@yumbar.com.au
All Yumbar products are handmade in small batches at our custom-built kitchen in the Byron Food Hub.
